The Henschke family is one of the longest-established wine names in the Barossa. Johann Christian Henschke purchased land for a farm at Keyneton in 1861 initially making wine for family consumption, produced his first commercial vintage in 1868.
Each generation built upon the reputation for quality, but it was fourth-generation Cyril Alfred Henschke who in 1958 created the wine that has most captured the red wine world's imagination - Hill of Grace. His first vintage of this shiraz was produced in 1958. Today, fifth-generation Stephen Henschke and his wife Prue uphold the family name and reputation, as winemaker and viticulturist respectively. The highly revered and much sought-after Hill of Grace is the pinnacle of the red wines - but another shiraz first made by Cyril, the Mount Edelstone, and the Cyril Henschke Cabernet Sauvignon introduced by Stephen as a tribute to his father - have forged their own niche with red wine lovers the world over.
Prue's meticulous viticultural management has seen not only new life breathed into the venerable vineyards, but also a new direction given to white winemaking that their forebears could never have imagined. – Henschke Wines

Henschke Tappa Pass Eden Valley Shiraz	Henschke Keyneton Estate Euphonium Eden Valley Shiraz Cabernet Sauvignon Merlot	Henschke Johann’s Garden Eden/Barossa Valley Grenache Shiraz	Henschke Henry's Seven Barossa/Eden Valley Shiraz Grenache
Henschke Hill of Grace Eden Valley Shiraz	Henschke Mount Edelstone Shiraz	Henschke Cyril Henschke Cabernet Sauvignon	Henschke Peggy's Hill Eden Valley Riesling
Henschke Tilly's Vineyard Barossa Valley/Adelaide Hills Dry White	Henschke Eleanor's Cottage Adelaide Hills/Eden Valley Sauvignon Blanc Semillon	Henschke Cranes Eden Valley Chardonnay	Henschke Julius Eden Valley Riesling