Wolf Blass Wines, established in the Barossa Valley in 1966, has grown from a humble tin shed to become one of the world's most successful and awarded wineries. Wolf Blass Wines received the ultimate accolade at London’s International Wine and Spirit Competition in 1992 and again in 2002 when voted the International Winemaker of the Year, and Best Australian Producer in 2001 and 2002. Wolf Blass Wines has won Australia's most coveted award, the Jimmy Watson Trophy, an unprecedented four times. Wolf Blass Wines have a tradition of quality, character and consistency from the refined and elite Platinum Label, and the majestic and complex Black Label through to delicate Rieslings and crisp Chardonnays. Today, Wolf Blass wines are exported to more than 50 countries and recognised internationally as a producer of premium wines. - Wolf Blass Wines

Sub Categories