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"Victoria’s first vineyard was planted at Yering Station in 1838, located in the 'heart' of the Yarra Valley only one hours drive from Melbourne. As a family-owned winery, Yering Station has been recognised for its commitment to excellence, recently being inducted into the Australian Tourism Awards 'Hall of Fame' for Best Tourism Winery, 2005. Yering Station is renowned for producing award-winning wines of world-class quality and distinction. Now led by Winemaker Willy Lunn, Yering Station was honoured with the prestigious `Winemaker of the Year’ at the International Wine and Spirit Competition in London, 2004.
After changing hands several times throughout the early-to-mid 1900’s, Yering Station was purchased by the Rathbone family in 1996. A further 100 acres of vines were planted and that same year a joint venture was signed with Champagne Devaux, a leading Champagne house in France, to make the now famed Yarrabank sparkling. The Rathbone family made plans for the development of a state-of-the-art winery to accommodate and complement the anticipated increase in winemaking standards. John Evans moved across from nearby Yarra Ridge to manage the expanding vineyards. In 2008, the winery team welcomed into the fold new Chief Winemaker - Willy Lunn.
The Yering Station philosophy is founded on the bridging point between old and new. In every aspect of our workings, and especially in the making of our wines, we employ and respect traditional, age-old techniques, and enhance them with our own band of new world style and sophistication." - Yering Station


Yering Station
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Wild River Yarra Valley Cabernet Sauvignon Shiraz 2007 - 12 bottle case


$14.50 per bottle
Made by Yering Station
$174.00

Wild River Yarra Valley Chardonnay 2008 - 12 bottle case


$16.00 per bottle
Made by Yering Station
$192.00


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