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Originally set up by owner Guy Wagner as a classic negociant operation, working backwards from the marketplace purchasing from various vineyards in bottle and in barrel, the focus of Bass Fine Wines has now moved towards the production of world-class wines using grapes picked from specially chosen sites in and around Northern Tasmania. The recently developed winery (2006) has been set up as a Pinot Noir, Riesling and Chardonnay specialist with Bass Fine Wines picking up awards such as “Best Value” Wine for the Bass Strait Pinot Noir at the 2007 Tasmanian Wine show and a rating of 93 for the current release Bass Strait Riesling by James Halliday in the 2009 Australian Wine Companion. – Bass Fine Wines

Bass Fine Wines
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